Monday, July 12, 2010

Recipe: quick onion pickles

These are quick, yummy little pickles. Perfect for a summery BBQ or topping for
burgers and tacos!

Quick Onion Pickles

1 small onion, shaved or thinly sliced
1t cumin seeds
1/4t salt
1T sugar
vinegar to cover

place shaved onion in bowl
add cumin, salt & sugar
cover with vinegar (you can use a mild flavored vinegar or red wine vinegar)
stir & let sit at least 30 minutes
store in airtight container and refrigerate any leftovers

1 comment:

  1. This I have to try - it would make a nice change from standard sides and condiments! Of course, it doesn't hurt that it's so incredible easy to make . . .

    Tracey

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